Here is my second recipe ratio for a 1 gallon
batch. So I did a larger batch this time below was x4 for almost
5 gallons of liquid.
Ratios EM:Molassas:Water
1:20 - 1:16
Temp Range Goal
100 F - 109 F
Aerate time
Aerate 10 hours first day
Ferment Time
7 weeks
PH Drop Range Goal
3.7
1 Gal
Barley Malt Syrup
1/4 cup
Blackstrap Molasses
3/4 cup
Em Culture
1 cup
Liquid Minerals Fulvic/Humic
1/2 cup
Ormus
1/2 cup
Sea Crop
1/4 cup
Water
116 oz
Azomite
2 tbsp
Azomite 10 day
4 tbsp
Em Ceramic Powder
1/16 tsp
Himalayan Crystal Salt
1/2 tsp
MolyBdenum
3 mg
Paramagnetic Rock Dust
1 tsp
Pascalite Clay
1 tsp
Sea Salts
1/2 tsp
Malic Acid
1 tsp
fulvic acid
2/3 Tbsp
Internal Liquid Ormus Minerals
Probiotics
Natural Energy
Supplement
INGREDIENTS: Ormus EM Probiotics bacteria grown on a medium of
Organic Black Strap Molassas, Liquid Ormus Minerals, Liquid Fulvic Acits, Barley
Malt Syrup, Azomite, Sea Salt, Himalayan Crystal
Salt